Ben's Gyoza 20 X 20g
11616127
| Country Of Origin | Vietnam |
|---|---|
| Brand | Ben's |
| Storage | Keep frozen at -18°C. Deep frozen product. Do not refreeze after defrosting. |
| Scientific Name | Pandalus Borealis |
| Sea Caught / Farm Raised | Sea Caught product |
| Catch Area | North-West Atlandic FAO 21 – FAO 27 |
| Important Notice | While every care has been taken to ensure product information is correct, food products are constantly reformulated, so ingredients, nutritional content and allergens may change. You should always read the product label before consuming or using it and do not rely solely on the information provided on the website. Although product information is regularly updated, foodhaus cannot be held responsible for any incorrect information |
| Energy Kj | 679.1kJ |
|---|---|
| Energy kcal | 162.2kcal |
| Fat | 10g |
| of which saturates | 5.2g |
| Carbohydrates | 13.2g |
| of which sugars | 1.4g |
| Protein | 10g |
| Salt | 0.6g |
| Scientific Name | Pandalus Borealis |
| Ingredients | Skin, SHRIMP, nira, cabbage, SOYBEAN OIL, shitake mushroom, tapiocha starch, sugar, water, SESAME OIL, salt, WHITE EGG POWDER, pepper, yeast extract, ginger, WHEAT FLOUR, water, tapiocha strach, salt |
|---|---|
| Allergy Info | Allergenic ingredients and traces of allergens are marked in CAPITAL characters. Contains SHRIMP, SOY, SESAME, EGG, WHEAT |
| Cooking Ιnstructions | Panfry with a little SOYoil about 6 min. Without defrosting |
|---|
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