Teriyaki Salmon Fillet 240g

21615004

Perfectly balanced, this dish is often served with steamed rice and sautéed vegetables, offering a satisfying blend of umami, sweetness, and freshness.

Store	Stock
Aglantzia	In stock
Ayios Andreas	Out of stock
Chloraka Paphos	In stock
Faneromeni Larnaca	Low stock
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Lakatamia	Low stock
Latsia	Low stock
Makedonitissa	In stock
Mesa Geitonia	In stock
Strovolos	In stock

Details Nutrition Ingredients Cooking Instructions

Country Of Origin	Cyprus
Storage	Keep in the refrigerator at 0-4°C

Energy Kj	973kJ
Energy kcal	232kcal
Fat	16g
of which saturates	2.3g
Carbohydrates	2.7g
of which sugars	2g
Protein	19g
Salt	0.52g

Ingredients

Salmon skin on (fish), water, salt, caramel colour, soyabeans, wheat, white wine (contains sulphites), dark brown sugar, white sugar, sesame seeds, vinegar, garlic, modified starch, natural flavour, sesame oil, soybean oil, ginger, black pepper, spices in different quantities, thickening agent: xanthan gum, sesame seeds white, miso powder [miso (water, soya beans, rice, salt), yeast extract, soya fiber], garlic, onion, brown sugar, natural sea salt, white pepper, nori algae.