Red Fish fillet 750g
Store | Stock |
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Makedonitissa | Out of stock |
Latsia | In stock |
Strovolos | Out of stock |
Germasogeia | In stock |
Ayios Andreas | Low stock |
Mesa Geitonia | Low stock |
Aglantzia | Low stock |
Lakatamia | Low stock |
Faneromeni Larnaca | Low stock |
Germasogeia | In stock |
Strovolos | Out of stock |
Latsia | In stock |
Faneromeni Larnaca | Low stock |
Aglantzia | Low stock |
Makedonitissa | Out of stock |
Country Of Origin | Portugal |
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Brand | Edesma |
Storage | Keep frozen at -18°C. Deep frozen product. Do not refreeze after defrosting. |
Scientific Name | Sebastes marinus |
Sea Caught / Farm Raised | Sea Caught product |
Catch Area | FAO 21 - Atlantic Northwest |
Fishing Tool | Trawls |
Important Notice | While every care has been taken to ensure product information is correct, food products are constantly reformulated, so ingredients, nutritional content and allergens may change. You should always read the product label before consuming or using it and do not rely solely on the information provided on the website. Although product information is regularly updated, foodhaus cannot be held responsible for any incorrect information |
Glazing % | 20% |
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Scientific Name | Sebastes marinus |
Ingredients | Red-fish (FISH), water (20% protective glaze), stabiliser: E451, E452, E330 e E331. |
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Allergy Info | Allergenic ingredients and traces of allergens are marked in CAPITAL characters. Contains FISH. May contain traces of molluscs and crustaceans |
Prepare Use | Defrost in the refrigerator for 7 to 8 hours or in cold water for 10 to 15 minutes. |
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Cooking Ιnstructions | Must be adequately cooked before consumption. |
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