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Breaded Crispy Fish Fillet 8 X 75g

11620112

Pre-fried

Details Nutrition Ingredients Cooking Instructions

Country Of Origin	Germany
Brand	Foodhaus
Storage	Keep frozen at -18°C. Deep frozen product. Do not refreeze after defrosting.
Safety Warnings	Although great care has been taken to remove all bones, some may remain
Important Notice	While every care has been taken to ensure product information is correct, food products are constantly reformulated, so ingredients, nutritional content and allergens may change. You should always read the product label before consuming or using it and do not rely solely on the information provided on the website. Although product information is regularly updated, foodhaus cannot be held responsible for any incorrect information

Ingredients	Alaska Pollock (FISH) (59%), rapeseed oil, BREADCRUMBS (WHEAT flour, water, yeast, salt), WHEAT flour, water, ground rice, rice starch, baking powder (acidulant: diphosphates, raising agent: sodium carbonates, WHEAT starch), MUSTARD (water, MUSTARD seed, brandy vinegar,salt, spices), sugar, salt, WHEAT starch, sweet WHEY powder (MILK).
Allergy Info	Allergenic ingredients and traces of allergens are marked in CAPITAL characters. Contains FISH, WHEAT, ΜUSTARD, MILK

Cooking Ιnstructions	Cooking instructions: No need to thaw the fish fillets. Pan: Heat the oil. Fry the fillets over medium heat, for 7-9 minutes turningfrequently until golden brown. Deep fry:: Preheat to 170°C and fry for 5-6 minutes. Oven: Preheat the oven to 230˚C. Place fillets intray and cook for 15-20 minutes. Turn fish fillets once after approximately 10 minutes. Serve golden brown.